Wine Tasting Experience

Step into an evening of culinary delight at Boston Winery, where we’ll guide you through a unique wine pairing experience featuring five of our signature appetizers. Whether you’re a wine connoisseur or simply someone who enjoys great food, this exclusive event will bring together our finest wines with flavors that are sure to impress.

What exactly is a charcuterie board, and why has it become one of the most beloved pairings with wine?

Take a journey to Puglia with our 'Taste of Puglia' wine pairing, inspired by the foods we grew up enjoying in this beautiful southern Italian region. Each dish brings a piece of our family’s heritage to the table. Start with warm focaccia and creamy caciocavallo cheese, a comforting duo that echoes the rustic flavors of home. Next, savor the richness of stracciatella paired with crispy, savory taralli, a perfect bite of tradition. Then, enjoy the satisfying orecchiette with broccoli rabe, a simple yet bold dish that captures the essence of Puglia. Finally, indulge in our mozzarella and tomato sauce ponzorotti, a beloved stuffed, fried calzone that reminds us of family gatherings.

Get ready for a sensational evening as Chef Fermine Torres of Venezia Restaurant returns to delight your senses! Join us for an unforgettable wine and ravioli pairing experience where five of Chef Torres' handcrafted raviolis will be perfectly paired with five of our finest wines.

Wine and pasta are a match made in heaven, but which wine compliments which pasta sauce?

Join us for an indulgent evening celebrating the timeless flavors of Italian-American cuisine, thoughtfully paired with our handcrafted wines. This guided pairing experience takes you from savory bites to sweet finishes, highlighting how wine and food come together to elevate every course.

Sips of Spring: A Seasonal Wine Pairing

Join us for an evening of wine, pasta, and culinary craft as we partner with Seven Hills Pasta Company for a special gnocchi-making demonstration at the winery.