Take a journey to Puglia with our 'Taste of Puglia' wine pairing, inspired by the foods we grew up enjoying in this beautiful southern Italian region. Each dish brings a piece of our family’s heritage to the table. Start with warm focaccia and creamy caciocavallo cheese, a comforting duo that echoes the rustic flavors of home. Next, savor the richness of stracciatella paired with crispy, savory taralli, a perfect bite of tradition. Then, enjoy the satisfying orecchiette with broccoli rabe, a simple yet bold dish that captures the essence of Puglia. Finally, indulge in our mozzarella and tomato sauce ponzorotti, a beloved stuffed, fried calzone that reminds us of family gatherings.

These are the dishes we grew up with, and we’re excited to share them with you, paired with wines that reflect the sun-drenched landscape of Puglia.