This elegant blend of 50% Sangiovese, 25% Cabernet Sauvignon, and 25% Merlot offers a beautiful balance of Old World charm and New World fruitfulness. The Sangiovese forms the backbone of the wine, contributing bright, zesty acidity and flavors of red cherries, crushed raspberries, and subtle earthy undertones. The Cabernet Sauvignon introduces a layer of structure and depth, with dark fruit notes of black currant and blackberry, alongside a hint of cedar and tobacco. The Merlot adds a touch of softness, rounding out the profile with smooth, plush textures and flavors of ripe plum and black cherry. The interplay between these varietals results in a wine that is both lively and rich, with a refined tannic structure and a lingering finish. With its vibrant fruit and balanced acidity, this blend is an excellent companion to a wide range of foods, from grilled meats to pasta dishes.